Djoko Subagyo, Sri Rahayu, JABAL GHAFUR, Indonesia
-
Vol 1, No 2 (2019): Oktober 2019 - Artikel
PENGARUH BIOPROSESSING KULIT BUAH KAKAO (Theobroma cacao) MENGGUNAKAN PROBIOTIK TERHADAP KANDUNGAN NUTRISI
Abstrak PDF
Indexed by:
Tools:
All papers published in Universitas Jabal Ghafur are licensed under a Creative Commons Attribution-ShareAlike 4.0 International License. |